Episode 4 | Between Two Buns

The recruits learn about flavor pairings in a wacky sandwich tasting game and then put their own spin on fried chicken sandwiches. In the main challenge, they rock and roll while creating unique roulades.

Episode 5 | Hook, Line and Sink 'Em

It's time for the recruits to conquer the sea, first by playing a seafood identification game and then by whipping up steaming bowls of mussels. In the main challenge, the chefs task their recruits with making seafood risotto.

Episode 8 | Fight for Finale

Anne Burrell and Carla Hall teach their final two recruits how to make a three-course, restaurant-quality meal. Judges Adrienne Cheatham, JJ Johnson and George Mendes sample the recruits' final dishes in a blind taste test and awa...